Athena Greek And Lebanese Food Menu
Athena Greek And Lebanese Food menu gallery
Choose your favorite dish
Sandwiches
Dressed with grecian sauce, lettuce, and tomatoes. *Served on pita only; no substitutions.
Served with garlic sauce.
Mozzarella cheesy and chicken.
Tahini sauce, turnips, pickles, and Arabic salad.
beef kofta-tahani sauce-lettuce & tomatoes
Served with garlic sauce.
Dressed with grecian sauce, lettuce, and tomatoes.
feta cheese, chopped onions, cucumbers, and tomatoes. *Served as a wrap only; no substitutions.
Dressed with grecian sauce, lettuce, and tomatoes.
Dressed with dried mint, tomatoes, and black olives. *Served as a wrap only; no substitutions.
Mozzarella cheese and gyro.
Sautéed zucchini, yellow squash, carrots, and feta cheese.
Sides
Thick yogurt mixed with mint, dried sumac leaves, and olive oil.
Combination of gyro and chicken shawarma grilled separately. served with hummus, yellow rice, feta salad, and pita bread.
Creamy, cooked, mashed chickpeas blended with tahini, olive oil, lemon juice, salt, and garlic.
baby okra with a tomato based broth
Lettuce, feta cheese, and athena's special salad dressing.
Fresh-cut tomatoes, cucumbers, parsley, green onions, and lemon juice. served with athena's special salad dressing.
Beverages
The same great taste but with zero calories.
The cold, refreshing, sparkling classic that America loves.
A crisp, refreshing taste you know and love with zero calories.
Your choice of sweet or unsweet tea.
The cold, refreshing flavors of lemon and lime, perfectly blended.
Kiddie Combos
Kabob Plates
Juicy, bite-sized marinated white meat chicken. Skewered with onions and tomatoes and chargrilled to perfection. Served with hummus, yellow rice, feta salad, and pita bread.
Zucchini, yellow squash, onions, bell pepper, cherry tomatoes, and mushrooms seasoned and chargrilled. Served with hummus, yellow rice, feta salad, and pita bread.
Large garlic-lemon shrimp skewered with tomatoes, zucchini, and green peppers. Chargrilled to perfection and served with hummus, yellow rice, feta salad, and pita bread.
Ground beef with Lebanese herbs and spices. Mixed with onions and parsley. Served with hummus, yellow rice, feta salad, and pita bread.
Curry-marinated chicken mixed with minced onions, parsley, and tomatoes. Served with hummus, yellow rice, feta salad, and pita bread.
Tender, bite-sized lamb, tomatoes, and onions with Lebanese herbs and spices. Served with hummus, yellow rice, feta salad, and pita bread.
Marinated beef and white meat chicken skewered with onions and tomatoes. Chargrilled to perfection. Served with hummus, yellow rice, feta salad, and pita bread.
Appetizers
Topped with parsley, olives, sun-dried tomatoes, and feta cheese.
Falafel, fried eggplant, kibbeh, meat grape leaves & spinach pie.
Hummus, grecian dip, Baba ganoush, and labneh.
Crunchy, deep-fried ground chickpea balls served with tahini sauce.
Thick yogurt mixed with mint, dried sumac leaves, and olive oil.
Breaded eggplant slices sprinkled with Athena's spices and served with grecian dip.
Baked pies stuffed with spinach and feta cheese.
Fava beans mixed with garlic, hot pepper, olive oil, and lemon juice.
Cypriot semi-hard, unripened, brined cheese made from goat's cheese, and sheep's cheese.
fries topped with chicken shawarma, melted white cheese, a drizzle of spicy garlic sauce, and a little touch of parsley and feta cheese to complete this yummy item.
Tomatoes, cucumbers, onions, turnips, pickles, and olives.
Dry thyme ,sesame seeds & sumac mix with olive oil.
Cracked wheat shell stuffed with minced meat, onions, and spices.
Topped with chicken shawarma, parsley, and olive oil.
Yogurt mixed with cucumbers, garlic, olive oil, lemon juice, and mint.
Melted ackawi cheese
Mashed eggplant mixed with tahini, lemon juice, and olive oil.
Spicy contains red pepper. Salt, ground cumin, black pepper, paprika, ground coriander, ground cloves, ground cinnamon, ground nutmeg.
Stuffed with rice and mint and dipped in lemon juice gravy.
Topped with lamb bits, parsley, and olive oil.
Zaatar seasoning,olive oil,tomatoes & feta cheese
Stuffed with rice and ground beef.
HUMMUS TOPPED WITH GYRO,PARCLEY & OLIVE OIL
Creamy, cooked, mashed chickpeas blended with tahini, olive oil, lemon juice, salt, and garlic.
THE MEZZE GATHERING
grilled beef-grilled chicken-beef kofta-lamb kabobs-chicken kabobs-hummus-baba ghanoush-salad-rice & tahani sauce
Chicken shawarma-gyro-kibbi-grapeleaves-salad-rice-hummus-baba ghanoush & grecian dip
Lamb chops-lamb kabobs-chicken kabobs-beef kofta-hummus-baba ghanoush-rice & salad (each 2 skewers)
Salads
Fresh-cut tomatoes, cucumbers, parsley, green onions, and lemon juice. Served with Athena's special salad dressing.
Lettuce, parmesan cheese, and caesar dressing.
Freshly chopped parsley, finely cracked wheat, green onions, tomatoes, and lemon juice.
Lettuce, feta cheese, tomatoes, cucumbers, and black olives. Served with Athena's special salad dressing.
Lettuce, tomatoes, cucumber, cracked wheat, green onions no special instruction or sub for this salad, ready mix.
Lettuce, feta cheese, and Athena's special salad dressing.
Lettuce, olives, tomatoes, cucumbers, dried sumac leaves, and pita chips. Served with Athena's special salad dressing.
Desserts
milk chocolate shell filled with pistachio cream, kataifi (shredded phyllo dough), and tahini.
Ladyfingers dipped in coffee and topped with whipped mascarpone cheese. Sprinkled with cocoa powder.
Layers of rich, sweet filo filled with chopped walnuts. Dipped in our delicious syrup.
Cheese pastry soaked in our delicious syrup. Topped with noodle crust and crushed pistachio and then heated in butter.
Layers of delicious, sweet filo filled with crushed almonds. Rolled into delicious perfection.
Kabob sides
Entrées
Your choice of protein with our penne noodle pasta and Athena's creamy, savory sauce with sun-dried tomatoes, mushrooms, and green onions. Served with feta salad.
Half of a succulent bone-in chicken. Marinated in spices and curry and chargrilled to perfection. Served with hummus, yellow rice, feta salad, and pita bread.
Marinated with Lebanese herbs, spices, and olive oil and chargrilled to perfection. Served with hummus, yellow rice, feta salad, and pita bread.
Combination of beef and lamb. Grilled on a vertical broiler, thinly shaved, and served with hummus, yellow rice, feta salad, and pita bread.
Combination of gyro and chicken shawarma grilled separately. Served with hummus, yellow rice, feta salad, and pita bread.
Fried shrimp,fish & onion rings
Large garlic-ginger shrimp tossed with Athena's creamy sauce, sun-dried tomatoes, mushrooms, and green onions. Served with hummus, yellow rice, feta salad, and pita bread.
Jumbo shrimp & Tilapia marinated in lemon,garlic & olive oil
Rice cooked with warm spices,serve with tender oven roasted chicken,lightly smoky full of flavor & served with a side of house sauce
Crunchy, deep-fried ground chickpea balls topped with tahini sauce. Served with hummus, yellow rice, feta salad, and pita bread.
Gyro meat, chicken shawarma, Grecian dip, fried kibbeh, and (1) meat grape leaf. Served with hummus, yellow rice, feta salad, and pita bread.
Combination of curry-marinated grilled chicken and beef. Served with hummus, yellow rice, feta salad, and pita bread.
sliced boneless thigh meat(chicken bits) marinated in curry powered with a touch of the chefs seasoning. served with hummus, rice, and salad
Sautéed shrimp and vegetables flavored with our signature spices. Served with hummus, yellow rice, feta salad, and pita bread.
Tender lamb over seasoned rice,topped with toasted nuts & served with a warm tangy yogurt sauce
Marinated chicken breasts grilled on a vertical broiler and then thinly shaved. Served with hummus, yellow rice, feta salad, and pita bread.
Layers of potato, eggplant, and ground beef smothered in Athena's special sauce. Topped with melted Lebanese cheese. Served with hummus, yellow rice, feta salad, and pita bread.
Gyro meat, chicken shawarma, Grecian dip, (2 pc.) fried kibbeh, and (2 pc.) meat grape leaves. Served with hummus, yellow rice, feta salad, and pita bread.
served with rice, salad, and hummus
Tilapia fish fillets covered with Athena's special creamy sauce, sun-dried tomatoes, mushrooms, and green onions. Served with hummus, yellow rice, feta salad, and pita bread.
Wrapping up my look at the menu, Athena Greek and Lebanese Food delivers a well-rounded and thoughtfully curated selection that reflects the heart of Mediterranean comfort food. The sandwich lineup, including the Beef Kofta Sandwich, Chicken Shawarma Street, Falafel Sandwich, Cheesy Chicken, and wraps like the Beef Kofta Wrap, offers quick yet satisfying options that balance bold spices with fresh textures. These are complemented nicely by flavorful sides such as Side Veggie Kabobs, French Fries, Labneh, Shrimp Kabobs, Mujaddara, and Veggie Kabobs, which round out any meal without feeling like afterthoughts.
For heartier appetites, the kabob and entrée selections stand out. Plates like the Chicken Kabobs Plate, Veggie Kabobs Plate, Shrimp Kabobs Plate, Beef Kofta Plate, and Chicken Kofta Plate highlight expertly grilled proteins, while entrées such as Athena's Signature Pasta, Chicken Tikka, Lamb Chops, Gyro, Chicken Gyro, and Chicken Kabobs show the kitchen’s range beyond the grill. Sharing is clearly encouraged with options like Mixed Grill, SPECIAL FOR (4), and the Mashawi Family Feast, which feel designed for groups who want to sample a bit of everything.
The menu also pays close attention to balance with fresh salads including Arabic Salad, Caesar Salad, Tabouli, Greek Salad, and Athena's Super Salad, along with classic appetizers such as Athena's Hummus, Athena's Sampler For One, Dip Sampler, Falafel, and Meat Pie. Families are well covered thanks to kid-friendly choices like Kid's Junior Burger, Kid's Popcorn Shrimp, Kid's Crunchy Fried Fish, Kid's Chicken Tenders, and Kid's Chicken Shawarma. To finish on a sweet note, desserts like Dubai Chocolate, Tiramisu, Walnut Baklava, Knafeh, and Almond Baklava provide a satisfying finale, while beverages such as Zero Sugar Coca-Cola 12 Oz, Coca-Cola 16.9 Oz, Diet Coca-Cola 16.9 Oz, and Sweet Tea (including Gallon Sweet Tea) keep things refreshingly simple. Overall, the menu feels complete, generous, and true to its Greek and Lebanese roots.